Quote:
Originally Posted by KarlCarrera
C'mon Joe, give us some details. I can see the pasta, gotta be some cheese, sausage?, and what else,....
I could throw in a whole lot of goodies, but what's in yours'?
H**l for a meat-a-tariain, doesn't look to bad. Just need a salad to go with it!!
Karl
88 Targa
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It's a veal ragu sauce that takes about 3 hours to make. Mostaccoli pasta with hard boiled eggs, chicken thighs, meatballs, sausages, mozzarella, parmesan all wrapped in a pastry crust and baked.