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Gon fix it with me hammer
Join Date: Sep 2003
Location: In Flanders Fields where the poppies blow
Posts: 23,537
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So you keep saying Rick... don't get any ideas yourself...
Btw, the sauce, i nailed it.
Wasn't to sure, Had a sharp taste to it when i had done the sauce, but after cooking some more, with the meat balls, the tang went away,taste and thickness is juuuuust right now.
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Stijn Vandamme
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