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Registered
Join Date: Jan 2002
Location: Nor California & Pac NW
Posts: 24,857
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I used to hate beets but have been using them more, initially for the rich red color and increasingly for the taste which I've been liking better. I usually have them julienneed or in small cubes. Still mostly a visual/garnish for me but I have to open my mind.
Did you slice the beets w/ a mandolin? Otherwise I double-bow to your knife skills.
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1989 3.2 Carrera coupe; 1988 Westy Vanagon, Zetec; 1986 E28 M30; 1994 W124; 2004 S211
What? Uh . . . “he” and “him”?
Last edited by jyl; 01-21-2010 at 07:30 AM..
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