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Chuck, I think part of the issue is that kids grow up on diet of processed junk food supplied by their schools because it's cheap, easy (open and heat) and tasty. Who wants to pay taxes for schools to make meals like we had in the 70s? No one. Schools use lowest common denominator food loaded with salt, soy and processed sugar because it's cheap and "tastes good." So while they learn good nutrition, they're fed crap that is directly responsible for the large increase in type II diabetes.
We save money feeding kids junk and spend money providing health care they should never need.
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Tru6 Restoration & Design
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