I just saw this on CNN. It talks about a new super high alcohol-content beer that is being imported from Scotland.
[Where else-?
]
I lived in Brussels for a year or so, and enjoyed the strong "abdij" beers created by catholic monks in their abbeys [I'm not kidding] up to about 8%. More than that and the alcohol content was obnoxious; the stuff becomes undrinkable after that in my opinion. The monks brew it as high as 12%.
I love the name! Check out the other names in the article....these guys have serious senses of humor!
N!
Super-High Alcohol Beer Heads to the U.S. - TIME