[Dottore]

Now the French like their food fresh and regional and seasonal. Here is a typical mobile market that rolls into every French village a few time a week. (The larger towns of course have permanent markets.






Homemade sausages....



The next three pics are of the seafood truck. I counted more than 120 different kinds of fish and shellfish. All amazingly fresh with many still moving. And this 200 kilometers from the coast! The variety of seafood we get in North America is really sad by comparison.









Outback of her seafood stand this lady had just made this brilliant paella! Well that was lunch....