Quote:
Originally Posted by nynor
i ferment, usually, in stainless sanke keg. i think it would work ok for me. but, yeah, there is still some risk of a clog. i had a major explosion once. ooh baby!
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I pulled that photo from a Google search. I just noticed that the dude is fermenting on a hard wood floor, and the blow off bucket is sitting on a white chair seat...
"You know you're a hombrewer when...you've mopped the ceiling..."
As far as stainless, I like to see what is going on. OTOH, Stainless steel protects the beer from sunlight, as opposed to glass.