[pwd72s]

1/2 cup milk 1 pkg yeast
1 1/2 T. sugar 1/2 cup warm water
1 teasp. salt 2 1/4 cups flour
2 1/4 teasp. butter 1 tablespoon minced onion
1/2 teasp. dill

scald milk, remove from heat & add sugar salt & butter
cool to lukewarm, dissolve yeast in water. add cooled
milk mixture. Add minced onions & herb. Stir flour into mixture
and stir all until well blended approx. 2 minutes. Cover and
let raise until tripled in bulk. Stir down and beat
vigorously about 1/2 minute. Turn into greased pie plate.
Let rise about 30 minutes. Bake at 350 degrees 1/2 hour to 45
minutes until brown. Cover with foil if browns too soon.
Brush top with melted butter & sprinkle with salt.