View Single Post
Shuie Shuie is online now
Licensed User
 
Shuie's Avatar
 
Join Date: Feb 2003
Location: ....down Highway 61
Posts: 6,507
Sounds awesome. I don't know how you can slow cook something like this overnight in the oven. Last weekend, I brined an 8lb pork shoulder for 8hrs and then slow cooked it for 13hrs at 225 in the oven overnight. I couldn't go to sleep in the house. I was awake all night from the smell. It was torture.
Old 07-03-2010, 02:03 PM
  Pelican Parts Catalog | Tech Articles | Promos & Specials    Reply With Quote #7 (permalink)