This reminds me of a camping trip I took years ago with a buddy and his dad, and his dad's Korean War buddies. So "Shortie", is a Korean war vet, and the camp cook. He fries up a couple pounds of bacon, takes it out of the grease (must have been an inch of grease in the pan) and then he proceeds to crack a couple dozen eggs into the grease and then stirs it all together. Scrambled eggs