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Tenderloin cubed, browned with chili seasoning of choice and a couple cans of fire-roasted diced tomatoes. Then add:
black beans
kidney beans
garbonzo beans
pinto beans
diced jalapenos
1 bottle Bass Ale (or whatever decent beer ya got)
Simmer on low for a couple hours.
Serve with Fritos, cheese, diced onion, and sour cream.
Last edited by Eric Coffey; 09-23-2010 at 09:39 PM..
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