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A Man of Wealth and Taste
Join Date: Dec 2002
Location: Out there somewhere beyond the doors of perception
Posts: 51,063
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Bout 3 or 4 years back..this Board had a Cast Iron Thread. After which I went a lookin for a Big Griswald Skillet on E-bay. I was quite shocked at what the big boys were a costing. The 12 inchers were running from about 125 to 190, the 13 inchers were get this running around from $1100 to $1300 and the 14 inchers were running $210 ro 250...
After watching the market for awhile I found a nice 12 incher for $150...
However since I bought it, it is virtually the only Fry Pan I use. It provides a nice big surface to work off of whether it is a single egg or a mess of em...The thing about them is HEAT RETENTION...they hold the heat, distribute it evenly and when those old pans are cured they is slick as snot...
Now I kinda wish I never had bought all them high priced gourmet cookware skillets that I have.
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"Some Observer"
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