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my first homemade pie crust is not working out!!
man..how do people do this? i am currently trying to blind bake the crust for some homemade pumpkin pie. this is a disaster. my crust is wet looking, when i removed the pie weights (i'm using pinto beans).
i can buy a pie for $6.99. i'm into this thing for about $30..hahaha. i had to buy so much gear!
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poof! gone
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