Quote:
Originally Posted by 89911
I've looked into these but the biggest problem I have with them is that they use quite a bit of water to obtain the end product. Some use 4 gallons of water to produce one gallon of purified water.
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Yep, LOTS of waste.
I added one of these to the cold water tap of my kitchen sink.
"Prep Sink & Bar" Water Filtration System
It reduces the pressure a bit, but I figure it helps with the cooking water. We also added a filter to the line feeding the refrigerator. Then we replaced our old refrigerator with one that has it's own filter and water dispenser. I guess our ice and drinking water is now super, triple filtered.
Still, despite all that, it can't touch the well water at my mother's house in the panhandle of florida. You can taste the difference in her water. Not only that, but the ice freezes almost completely clear.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa
SOLD 2004 - gone but not forgotten