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B58/732
Join Date: Feb 2000
Location: Hot as Hell, AZ
Posts: 12,313
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Use them to stuff ravioli.
Drizzle ravioli with browned butter and sage leaves that have been pan-fried crisp.
Heavenly!
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ΜΟΛΩΝ ΛΑΒΕ
I don't always talk to vegetarians--but when I do, it's with a mouthful of bacon.
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