[azasadny]

Next weekend, I'll be brewing a 5 gallon batch of Porter-style ale for my neighbors. I'll be doing the brewing outside, with the help of a natural gas line, King Cooker, 10 gallon stainless steel pots and 100ft of copper wort chiller. I'll put the beer in a 5 gallon Cornelius keg (old Coke cannister), and put CO2 on it after fermentation has been completed.

I'll post pics of the process in case anyone out there may want to take up the homebrewing hobby as it's very easy, fun and rewarding. I'll get all of the supplies at a local brewing shop this week and get the gear ready for next weekend's activities...