[masraum]

Great, just clicked this thread out of curiousity. Now I'd dying for some chips and salsa!! (Ooo, maybe some of that green sauce that most of the Tex-Mex places bring out before your meal with the chips too. I don't know what that stuff is, but it's darn tasty.

Seems like most salsa around here is cooked, not raw.

I used to work in a bar that had a full kitchen. The guys in the back were all from south of the border (several different Central and South American countries). They cooked their salsa too.