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are u still in shanghai? there's this restaurant that i don't know the name of. the restaurant is next to like a public park. the signature dish is a big 5gallon bowl of piping hot oil with chili and spices inside. and they slice white fish really thin and bring it to table raw on a platter. the waiter puts the fish in the oil and it ready to eat within seconds. you have GOT to try it. when i was there, we finished the first serving and ordered another!
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