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Back in the saddle again
Join Date: Oct 2001
Location: Central TX west of Houston
Posts: 57,086
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I like tater tots. Cheese should only make them better. I normally dip them in ketchup or miracle whip or mustard, but I can see a bbq sauce being good too.
I remember in my younger days making a Patio burrito (yeah, 59 cents frozen burrito) in some sort of parmesagne ranch dressing after a few too many. It was REALLY yummy, even when I tried it again later when I was sober.
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Steve
'08 Boxster RS60 Spyder #0099/1960
- never named a car before, but this is Charlotte.
'88 targa  SOLD 2004 - gone but not forgotten
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