Quote:
Originally Posted by jyl
Microwave. Maybe take it out near the end and stick in the toaster oven on broil. Using the main oven for bacon is impractical, takes too long to pre-heat and I want breakfast sooner than that.
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bacon first..or biscuits if your're a farm wife
then turn the oven down to warm..keep it all warm. make pancakes and flip them into the oven to keep warm..or french toast. then yell, "BREAKFAST!"
damn..thinking of biscuits and gravy now..thanks.
(john..have you tried that restaurant GRAVY in portland? great breakfast joint)