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Used to be Singpilot...
Join Date: Oct 2006
Location: Sioux Falls, SD is what the reg says on the bus.
Posts: 1,867
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I CANNOT BELIEVE I AM THE FIRST ONE TO SAY THIS!
George Foreman-style griddle. The one I use has removeable cooking surfaces. Ridged. Sloped. Grease drips into tray. Both sides cook evenly. Perfectly.
When done, griddles go into sink/dishwasher, tray empties however you do your grease. (I put a damp paper towel in a plastic dixie cup, tip the tray in, and when done, it goes in the sink, and the cup goes in the trash).
Perfect bacon every time; less done is on the outer edges, well done in the center of the griddles.
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