Quote:
Originally Posted by Buckterrier
Hey Shaun, Happy New Year to you. Apologies for going OT but this was cool. I'm not sophisticated enough to drink wine but last night I did have this over strawberry & pineapple wedges at a friends home. It's a 50 year old balsamic vinaigrette. VERY expensive stuff and tasted marvelous.
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no apologies necessary Mark, cool stuff, thanks for sharing! Happy New Year to you as well, 2012 is going to be a great year!