Quote:
Originally Posted by speeder
I think that Eric was referring to food prices and Todd meant food quality/selection(?) My other city is Minneapolis and I find food prices to be higher there than CA., if anything. Not much, but noticeable to me since I eat out a lot.
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I think that was the misunderstanding. Globalization has equilibrated food costs to a fair degree but I think that in CA it tends to be easier to get fresh produce.
I was referring to diversity and quality of food. I've been to a number of places in the US and have yet to see the diversity of ethnic foods that exist in LA anywhere else.