[PorscheGAL]

Cut and fry up for croutons.

My favorite Shrimp and Grits Recipe:

2 cups water
1 can chick broth
3/4 cup half and half
3/4 teaspoon salt
1 cup regular grits
3/4 cup shredded cheddar
1/4 cup parmesan
2 tbls butter
1/2 tsp hot sauce
1/4 tsp white pepper
bacon
1lb shrimp peeled and deveined
1/4 tsp black pepper
1/8 tsp salt
1/4 cup ap flour
1 cup sliced mushrooms
1/2 cup chopped green onions
2 garlic cloves, minced
1/2 cup chicken broth
2 tbls lemon juice
1/4 tsp hot sauce

Bring 1st 4 ingredients to a boil in sauce pan; whisk in grits. Reduce heat and simmer, stirring occasionally about 10 until thick. Add Cheddar and next 4 ingredients.

Cook bacon and crumble

Sprinkle shrimp with the salt and pepper. Dredge in flour.

Saute mushrooms and green onions. Add shrimp and garlic until shrimp is browned. Add chicken broth, lemon juice and hot sauce.

Serve shrimp over grits with sprinkling of bacon.