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Instrument 41 Instrument 41 is offline
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Join Date: Aug 2004
Location: Baton Rouge
Posts: 1,039
Another good recipe.
Cook grits using half whole milk and water. After done add a dash of worschtecher. 1/2 cup Parmesan. 1 and half cup of sharp cheddar, squeezed fresh garlic, white pepper, finley chopped green onions and "abit" or a pinch of cayenne to taste. Beat 4 eggs well. Fold the eggs in with the grits and all the other ingredients. Pour into a pan. Bake in oven at 350 till top is crispy. You can serve this best with fried fish, or shrimp, or alligator..or all 3.
Old 02-24-2012, 02:35 PM
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