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Join Date: Sep 2003
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this was last night. apple wood smoked chicken. now i have leftovers to sprinkle over my green salad tonight...

chicken came out ok..i didnt brine it. i salted it and let it sit..i needed more time.

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Old 03-20-2012, 05:01 PM
  Pelican Parts Catalog | Tech Articles | Promos & Specials    Reply With Quote #600 (permalink)