Chicken stick - yummy.
My kids like chicken strips, sautéed and carmelized in white sugar.
Anyway, had some people over on Tuesday.
This is various dried mushrooms, soaked then drained and cooked in the wok with some stock, rice wine, soy sauce, scallions, garlic, ginger. Snap peas sautéed in honey. Tofu simmered in stock.
This is a fish of some sort, perch maybe? Scored, marinated in sake, rice vinegar, ginger. Deep fried in the wok. Covered with mushrooms and tofu.
