[madmmac]

Melt butter over medium heat. As the butter melts add sea salt, not too much. Once the butter has melted, add the mushrooms, either sliced or 1/4. If sliced, cook much less. You want the shrooms firm not limp when done. A minute or so prior to removal, add minced garlic or my fav Ajo galic that has been coarse ground...not too much on the Ajo if you do not like heat. Pepper after removal. Enjoy.