[Reg]

I tell you the real stuff you have to stir is a PITA and yeah, when you are at the bottom it can get hard but I tell you once you get used to it you will not miss the taste of the Skippy. Believe me, it tastes terrible once converted.

A trick we have found is to keep the new jar in the cupboard upside down and then when you flip and open and stir the job is easier and end bit is more mixed. You do not have to keep it in the fridge if you eat it quick enough (not buy the 2 pound jar) but we do.

It's much healthier and you only get one change at it right, may as well get the most out of it (long life).