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Sid if you get some time off while in Houston, I live about an hour south of San Antonio... You are always welcome here...
Kalabasa is a simple dish. I chop and saute a large onion and then add skinless chicken breast chunks and cook them. I then add a couple large cups of water, garlic, chili powder, cayenne pepper, black pepper & salt. Let it simmer for a while and then I add garden fresh yellow squash chunks and zucchini chunks. I continue to simmer it until the squash and zucchini is tender but not overly tender. Often times I will add a cup or two of precooked Spanish rice in the mix to thicken the sauce a tad bit. It is really good and healthy if you like that sort of thing.
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He was a helluva plumber and his outfit was self explanatory
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