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Why not get some pulverised Turkish (Greek) coffee instead?

All you need is something to heat up the water with...
Just put in one cup of water and two teaspoons of coffee, sugar. Heat and stir until it simmers but not boil.
Pour into your mug and enjoy.
I drink it every morning and I prefer it to Italian exspresso.
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Old 05-22-2012, 03:20 AM
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