Quote:
Originally Posted by JJ 911SC
Sideway lemon garlic marinate sauce!!!
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Lemon preserved in lemon juice and salt. 3 months from now the rind will melt in your mouth.
Chicken Tagine with Preserved Lemons and Olives
I failed today. I smoked some pork loin far to long. The dog got fed well. Just dried it out. Too much temp & time. Rubbed it down with ground ginger and pepper. Smoked over Charcoal and Cherry. Just plain didn't check on it.
Next up, home made Ginger Ale and Ginger Beer. Went down tho the local Indian store and picked up a ton of fresh ginger for .79 a pound. Beer bottles soaking in cleaner right now.