[Rusty Heap]

What could be better for dinner than fresh all you can eat fresh peas from our garden for salad or asian stir-fry.........and 3 day marinaded chicken halfs in Italian Salad Dressing and just a "wee" bit of diced sweet Walla Walla onion to boost the flavor, tumbled in a spit/basket on a Infra-red BBQ burner over Alder Wood chunks for smoked meat bliss.