Quote:
Originally Posted by GH85Carrera
I have never heard of a palmer. It is a local thing?
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When I was growing up in the midwest, we called them elephant's ears. Palmier is the actual name for them. A few months back on one of my SoCal work-cations, I bought some elephant's ears from a local bakery. They were much larger, more squished, and had cinnamon in them. Not as good as the palmiers, IMO.
Morning (or should I say evening?) Jeff!