Quote:
Originally Posted by stuttgart46
Reaching out to see if any of you guys have a good Prime Rib recipe. I've never done one at home and I'd like to make one for Christmas dinner.
TIA
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It is actually very easy.
Preheat oven to 450. Season meat with salt, pepper & garlic powder. Put it in a roasting pan with carrots, potato chunks etc. Sear for 20 minutes. Reduce heat to 325. Stir the taters & carrots occasionally. Remove when internal temp hits 130 for rare, 134-5 for medium rare, 140 for well. Wrap with foil while you make gravy, Yorkshire etc.
A meat thermometer is critical.
Ian