Thread: Need recommendations on a chef's knife
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ForBell ForBell is offline
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Join Date: Apr 2006
Location: CA
Posts: 362
Quote:
Originally Posted by Don Ro View Post
Buy her a couple of bottles of Fini Ltd. Ed. Balsamic Vinegar (Four Leaves).
This is my all time favorite, but too pricey to use other than for sipping.
That must be some kind of vinegar if you're sipping it. Wow!
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Forrest B.
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Old 03-15-2013, 11:43 AM
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