Quote:
Originally Posted by futuresoptions
Had Molokhia tonight, with chicken and Jasmin rice. Also, if you have never tasted radish greens, I highly recommend them. I cooked some this evening with bacon and yellow onion. Never tasted a tastier green in my life! Did not have that bitter aftertaste that cooked greens sometimes have.
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Well dang Bill! Did you finally crawl out of your cave for Spring?
I cooked some artichokes with a mayo/ garlic/ parmesan/ lemon juice dipping sauce. Great warm weather meal that really fills you up by itself. And right now 2 fer $3, so a bargain.But not like you Pelicans up by Castroville, those 'chokes are the scheisse.