Thread: Pork Butt is On
View Single Post
MysticLlama MysticLlama is online now
Registered
 
Join Date: Nov 2003
Location: Seattle
Posts: 1,785
Here's the brisket I've got planned for tomorrow, just got the dry rub on it and back in the fridge for a few hours before it goes on.



50/50 Wagyu/Angus
__________________
Rob
1980 SC - 2011 Tiguan - 2018 Tesla M3P
Old 05-26-2013, 02:43 PM
  Pelican Parts Catalog | Tech Articles | Promos & Specials    Reply With Quote #10 (permalink)