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azzarule azzarule is offline
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Join Date: Jun 2010
Location: Canberra, Australia
Posts: 3,662
Garage
doner kebabs are yummy,

usually lamb sliced realy really really thin, load thousands of slices on a large spike, turned on a rotisserie and slowly bbq them, slice thinly down the spiked meat, serve with yummy sauces lebanese or turkish style, on a flatbread with lettuce, fresh tomatoe, yummy.
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Old 07-07-2013, 06:40 PM
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