Quote:
Originally Posted by red-beard
Classic Margarita
I don't use sour mix or margarita mix. I use a 50/50 mixture of fresh squeezed lime juice and fresh squeezed orange juice.
2 parts above mixture
1 part good tequila, I use Cazadores Reposado
1 part Cointreau
Fill a shaker with ice and the above mixture. Shake and pour into a chilled martini glass rimmed with salt.
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Very nice to see a margarita served up as a proper cocktail. Damn tasty, too! Almost impossible to get it served like this at a bar - even the fancy tequila-focused ones.