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Registered
Join Date: Jan 2002
Location: Nor California & Pac NW
Posts: 24,842
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One roll had been assembled in a different order than it was cut up in, suspicious. The other had been deep fried for heaven's sake, but not enough to make it deep fried, just enough to make the rice oily and hard. Bummer that I'm not bulemic.
I think places like that make it because guys like me are hungry, tired, and have only an hour to eat something then get back to the hotel.
I'm too depressed for a burrito now.
My daughter wants sushi this weekend. I'm taking her to Hokusei on Belmont in PDX. Will be about 1,000% better than what I just "ate".
Last edited by jyl; 09-11-2013 at 04:06 PM..
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