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Registered
Join Date: Sep 2001
Location: Dismal Nitch, AZ
Posts: 9,042
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Quote:
Originally Posted by NotaBRG
Greg's is great stuff! They did my venison summer sausage and brats. I dropped off a cooler of meat and got nicely frozen packs back.
It would be worth shipping to get jerky from them.
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Up in North Dakota, when I was a mere prat, we'd haul our dressed-out deer over to a neighbor farmer who would grind up the venison with his own butchered pig pork to make sausages and give us back half. Yum!
A common practice back then (late '50s early '60s).
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Don
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"Fully integrated people, in their transparency, tend to not be subject to mechanisms of defense, disguise, deceit, and fraudulence."
- - Don R. 1994, an excerpt from My Ass From a Hole in the Ground - A Comparative View
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