(repost from other Scotch thread)
The other night my daughter visiting from college this holiday says, "Dad, learn me about scotch." We own a winery, so we mainly talk about wine, blah, blah. But she remembers I was a scotch drinker years ago. So I replenished the inventory and set up a line to walk her through a couple of areas and styles:
The Aberlour was sublime, the Lagvulin shone. For comparison, I pulled a basic Bourbon (Lexington) and I might have to take a longer trip down Bourbon lane.