[Don Plumley]

Big and Buttery is (regrettably) what Cali has become known for (it is the antithesis of White Burgundy which is made with the Chardonnay grape). However, as you said, and as I agree: drink what you love, love what you drink.

Rombauer.

(now for the education part: BB Chards are great as cocktail replacements. They don't work well with food - you need the acid in the wine to balance the fat in the meal. Plus the acid makes your mouth water, which makes food more appealing, the more food the more wine, rinse, lather, repeat.)