Quote:
Originally Posted by Henry Schmidt
Kind of partial to avocados. I grew this monster Fuerte last year. Just over 22oz.
For a new food experience try sour dough toast with green butter.One avocado, 2 table spoons of chopped Ortega chilies and salt and pepper to taste. Of something different add a teaspoon of soy sauce.
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Henry, When Beth and I lived in Fallbrook (221 East Elder), we ate Haas avocados every day! Wow, I miss that!!