Quote:
Originally Posted by DRONE
Found a jar of pickled Asparagus that is 10 years old, no signs of the seal being broken, wondering if it is still safe to eat or should it be trashed? they were great back in the day especially in a bloody Mary
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On one hand, its ok to eat and you save $4.
On the other, it's not and you end up with projectile vomiting/diarrhea.
Go for it.