Two tacos.
Fresh corn tortilla, shredded pork, sweet onion/cilantro, cotija cheese, mole sauce.
Fresh corn tortilla, shredded pork, sweet onion/cilantro, cotija cheese, tomato, avocado, lime.
Third just the pork, onion/cilantro, cotija and lime with some Valentina hot sauce. Simple, super tasty, I'll say the best.
I think the mole will be best mixed with some pork and used to make enchilades. the one taco was better with more sauce and I think chocolate-chile-pork stuffing will be great. Reduced the stock, made a roux, added more chocolate, the resulting mole had a great chocolate start and a spicy chile finish. Cake flour made it silky. Came out great for winging it.
