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Devices? Really?
No. Just do it manually. There is no reason to waste money on a device that can only satisfy one single need.. What are you going to do with it the rest of the time - when you aren't sticking your meat in the ol' girl? Just hide it in a cupboard? What a waste.
Heck, if you're just going to throw money away, pay a professional to come by and beat your meat. Your once stiff piece of meat will end up nice and soft, and the pro will make a few bucks. Win/Win.
But tell me this.... have you considered just rubbing it down and letting nature take it's course over night? The right rub can do wonders for firm meat.
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The souls of the righteous are in the hand of God, and no torment will ever touch them.
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