[RKDinOKC]

Oh man, used to be a BBQ joint downtown OKC in bricktown called Piggy's. They had the BEST smoked pork tenderloin. Crabtown seafood place bought the building for enough money the family that ran the place retired. Seemses like all them good eats joints is goin out a bidniz. The only other BBQ joint I know of that even serves pork tenderloin is way out east of town. It's a road trip to go get you some a that.

Choked on picking up the pork chops. Already has me some ground pork in the meat drawer I can season up, bread, and fry in lard for some mighty good eatin pork chop patties. I'll save gettin them pork chops for when I turns colder and make some pork green chili chili.