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Registered
Join Date: Apr 2014
Location: Gulf Coast Texas
Posts: 2,424
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Back in the 70's, I went to a wild game supper at a VFW hall in Wallis, Texas. About anything you have ever seen as road kill was prepared there. I sampled coon, possum, skunk, armadillo, feral hog, squirrel, rattle snake, as well as more traditional fare like goose and deer. The armadillo was the best tasting of the smaller critters.
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